Bell Curve Rigs

Directions

1. Part 1: Egg in Bell Pepper 1. Slice the bell peppers 2 - 3 inches and devein 2. Add oil to pan and heat at medium tem 3. Pan-sear bell peppers from the sides until desired toast 4. Place the bell pepper side up, and drop egg inside (w/o shell) 5. Sprinkle salt and pepper to taste 6. Let the egg cook until desired consistency
2. Part 2: Sauce 1. Add oil to pan and heat at medium tem 2. Slice ham as desired (preferably long strips) 3. Thinly slice jalapenos and onion / tomato in small cubes 4. Add ham to pan first and let cook for 2 - 3 minutes 5. Add jalapenos and onions to the ham / cook until semi crispy 6. Add tomatoes & add dash of salt and pepper 7. Reduce flame to ensure that the tomato loosens its juices
3. Part 3: Serve 1. Place two cooked eggs in bell pepper in a plate 2. Add the Mexican Sauce to the bell pepper until covered 3. Accompany with pan-seared Mexican squash and fresh avocado You can also eat with tortillas