This is simple muffin recipe takes only a few easy-to-find ingredients . Even though this recipes calls for no flour, it tastes just like a regular muffin. The secret is the magical combination of eggs and bananas. The sweetness in the recipe comes from the bananas; however, it is very subtle. If you prefer something sweeter, try adding a dash of maple syrup in the batter. —Foodie52
natural peanut butter
egg whites (or 2 eggs)
red wine vinegar
In This Recipe
Pre-heat the oven to 400 F. Lightly spray a muffin tin with oil.