Tomato Salsa

Ingredients

• 4 ripe tomatoes-home grown if possible
  
• 1 Lebanese cucumber, diced
  
• ¹/₂ red onion, diced
  
• 1 garlic clove, crusched
  
• 2 tablespoons chopped corriander
  
• ¹/₂ mango, diced
  
• 1 tablespoon olive oil
  
• 1 tablespoon freshly crushed black pepper-not pre ground or crushed
  
• 2 teaspoons White vinegar
  
• ¹/₂ teaspoon freshly grated nutmeg-not pre ground or crushed
  
• Salt to taste
  
• 1 small, red chilli finely chopped-seeds removed is optional
  
• 2 anchovy fillets - white if possible
  
• ¹/₄ teaspoon Raw brown sugar