5 Ingredients or Fewer
Blueberry Fool with Yogurt
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sarabclever July 30, 2014
Lovely. I always find it slightly ridiculous when I discover recipes online, when I already own the cookbook.
Kathryn L. August 19, 2013
There is a slow build to this recipe I'd say. First, blueberries alone. Yum. Next blueberries with a bit of yogurt. Healthy Yum. Then blueberries warmed with a touch of honey. Hmmm. And then, oh my, adding the whipped cream! I'd be the fool not to love this!
denajmartin August 18, 2013
I'm the second oldest of nine girls and two boys and some of my fondest childhood memories occurred during canning and freezing season. I can still remember it took forever to pick a flat of berries which is probably because I ate as many as I picked. LOL
tastysweet August 18, 2013
I only have Greek Non Fat in the fridge. Will it work almost as well? Somewhere I have to lessen the calories, since whipped cream and I are old friends!
MD2662 August 18, 2013
This reminds me so much of a heavenly breakfast I ate in an amazing B&B in Magog Quebec. Now I know how it's done!
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