If you like it, save it!
Save and organize all of the stuff you love in one place.Got it!
If you like something…
Click the heart, it's called favoriting. Favorite the stuff you like.Got it!
Author Notes: Daiquiri variations are a dime a dozen, but this is the one you should pay attention to -- it’s essentially a mojito with none of the fuss of muddling. Cool and classy, this cocktail is a winner for entertaining at home during the summer: it’ll please mojito-lovers everywhere, but since everything is strained out you won’t be left with a bunch of glasses dripping with melted ice and mashed mint. —Erik Lombardo
ounces white rum
ounce lime juice
ounce simple syrup (1:1 sugar:water by volume)
4 to 6
- Shake all ingredients with ice and strain into a cocktail glass.
- This recipe is a Community Pick!