Raw vegan brownies

Ingredients

• 2 cups Walnuts
  
• 1 3/4 cups Prunes
  
• 1/4 cup Dates
  
• 1 teaspoon Vanilla extract
  
• 3/4 cup Raw Cacao powder or Cocoa powder
  
• 1/3 cup Almonds
  
• 1/4 cup Shredded coconut
  

Directions

1. Proccess walnuts in a food processor until a flour forms
2. Add in Almonds and coconut, pulse a couple of times, make sure the almonds are still in chunks.
3. Add in prunes, dates, vanilla and cacao (or cocoa). Process until everything is nicely combined. Optional additions: cacao nibs, goji berries etc.
4. Line a brownie pan with parchment paper and transfer the mix into the pan. Spread evenly and press down with a spoon. Let chill in fridge for at least 1 hour. Then enjoy!