If you like it, save it!
Save and organize all of the stuff you love in one place.Got it!
If you like something…
Click the heart, it's called favoriting. Favorite the stuff you like.Got it!
Author Notes: Simply the Best! —ruth.martin.526
- 1 chicken carcass
- 1 carrot, unpeeled
- 1 onion, unpeeled
- 4 sweet potatoes, peeled and diced
- 3 tablespoons red pesto
- Place stock ingredients in a loarge saucepan, cover with water and simmer for approx 2 hours.
- Strain and keep the stock, pick any chicken pieces from the carcass, discard carrot and onion
- Add soup ingredients and simer until tender, Blend to suit and season to taste