Author Notes
it’s an easy sea food salad with a little bit of french marination and parmesan cheese —Manar
Ingredients
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150 grams cooked shrimp cut into pieces .
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100 grams small muscles
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1 cup chopped lettuce .
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¼ cup parmesan cheese
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2 tbsp french marination
Directions
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place a 2 tbsp of lettuce in each individual small cup or bowl .
mix shrimp and muscles in the marination add some fresh pepper and tsp of lemon juice.
place all and finally add fresh parmesan cheese .
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