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Author Notes: it’s an easy sea food salad with a little bit of french marination and parmesan cheese —Manar
Serves 5 persons
150 grams cooked shrimp cut into pieces .
100 grams small muscles
1 cup chopped lettuce .
¼ cup parmesan cheese
2 tbsp french marination
- place a 2 tbsp of lettuce in each individual small cup or bowl . mix shrimp and muscles in the marination add some fresh pepper and tsp of lemon juice. place all and finally add fresh parmesan cheese .