5 Ingredients or Fewer
Avocado Citrus Breakfast Shake (aka the "I wish I were in San Diego"Â smoothie)
Popular on Food52
10 Reviews
Amber S.
January 18, 2017
Made this with a peeled navel Orange and a peeled small lime instead of juice. Also added about a cup of kale and used soy milk instead of coconut milk. Blended in my BlendTec, it made a nice creamy pudding, heavy on the citrus taste. Very tasty. Will likely make again
Gillian
April 13, 2014
I really dislike bananas. A lot. What could I use as a good replacement?
fiveandspice
May 6, 2014
So sorry to take forever to respond to your question! I'm rather behind on things these days! Anyway, you might try frozen mango chunks. I think that would be good.
Amber S.
January 16, 2017
You can use dates as a replacement in almost any smoothies. It's mostly for the sweetness. It's 3-6 dates for one banana's worth
Tarah T.
January 27, 2014
where do you find full fat coconut milk? Brand?
fiveandspice
January 27, 2014
I use coconut milk from a can. I usually use Thai Kitchen Organic brand or there's a brand called Native Forest and another called Arroy-D that both make good canned coconut milk.
Lil R.
January 18, 2014
Just made this and I love it! So creamy! Thanks for sharing. I know just how you feel as I am a native Minnesotan now living in New York. Def do not miss the winters there!
fiveandspice
January 20, 2014
Glad you liked it! And yes, Minnesota winters are something else, haha!
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