Quickie Chili

By Jan Edwards
January 13, 2014
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Quickie Chili

Author Notes: My hubby LOVES Wendy's chili!! Yet, try as I may, could not come up with the matching ingredients. Tired of adding "too much of this" or "not enough of that", I resorted to "a little help" from the canned veggie isle, and came up a winner! (of my hubby's heart). Hope you enjoy the extra time you save for whatever. JanJan Edwards

Serves: 4 hungry folks

  • 1 1/2 pounds ground beef or round
  • 1/2 pound ground pork, mild (or hotter to your liking)
  • 2 16 oz bush's chili beans, mild
  • 2 14 oz del monte zesty chili style diced tomatoes
  • 1 tablespoon creamy peanut butter
  1. Brown beef and pork, Drain.
  2. Add rest of ingredients. Slow cook until ready to eat.
  3. Serve with your favorite toppings. EX: Diced onions, cheese, croutons, etc.

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