White Rocky Road

By Abby
January 17, 2014


Author Notes: Dreamy white chocolate slabs studded with green nuts and bejeweled with pink cranberries and marshmallows…Abby

Makes: 10 slabs/slices

Ingredients

  • 400g White Chocolate
  • 80g Pistachio Nuts (shelled and unsalted)
  • 80g Macadamia Nuts
  • 80g Pink and White Marshmallows
  • 80g Dried Cranberries
In This Recipe

Directions

  1. Melt the chocolate in a pyrex bowl over a saucepan of boiling water. Add all of the other ingredients, stir well and distribute into a long narrow tin lined with greaseproof paper. Leave to set in the fridge before slicing with a sharp knife into chunky slabs of treat studded chocolate.

More Great Recipes:
Cake|Candy|American|Chocolate|Make Ahead|Vegetarian|Snack|Dessert