5 Ingredients or Fewer

Roasted String Beans

February  3, 2014
0 Ratings
Author Notes

I just love making boring old string beans actually feel like a treat! These will ensure everyone get's their nutrients with out complaints! —Emanuelle Lee

  • Serves 4
  • 1 packet String Beans/Haricot Vert
  • 4 pieces cloves garlic (whole)
  • 2 teaspoons Soy Sauce
  • 2 teaspoons Lemon Juice
  • Black Pepper
In This Recipe
  1. Pre-heat oven to 175 C or 350 F.
  2. Spread the beans out on a baking tray on some parchment paper. Evenly drizzle with some olive oil, the soy sauce and the lemon juice and sprinkle the garlic salt, some sea salt and black pepper.
  3. Roast for 25-30 minutes or until softened but crispy and slightly brown on the outside.
  4. Enjoy!

See what other Food52ers are saying.

  • Tracie Westby
    Tracie Westby
  • Emanuelle Lee
    Emanuelle Lee
  • Meg