Fried Walnuts

Directions

1. Bring water to a boil and add walnuts
2. Boil for 1minute
3. Rinse in hot water and let drain
4. In a large bowl mix hot walnuts with sugar. Stir until the sugar is dissolved
5. Heat at least 1inch of salad oil in a deep sauce pan to 325 F
6. With a slotted spoon, drop in nuts and fry until golden brown. ~30 sec. to 1 minute
7. Drain walnuts on tin foil and sprinkle with sea salt