Ingredients
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2 cups
oats(not instant)
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1/2 cup
oat bran
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1 cup
mixed nuts, (walnuts, almonds, cashews, haselnuts)
-
1/3 cup
sesame seeds
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2/3 cup
sunflower seeds
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2
egg whites
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1 cup
fresh sweet apricots or two bananas
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1 teaspoon
cinamon
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1/2
stevia sweetener or 2 tablespoons honey
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2 tablespoons
cocoa powder
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1/2 teaspoon
sea salt
Directions
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Put the apricots the egg whites, cinnamon, stevia, cocoa and salt in a blender and blend until smooth.
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Mix together with the rest of the ingredients and spread evenly in an oiled shallow, baking tray.
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Bake in a preheated oven (165 degrees Celsius) for 35 to 40 minutes.
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For added crunchiness, take out of the oven, break and turn the granola, and leave in the turned off, but still warm oven, to cool.
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