Paprika Sweet Potato Wedges

By purely_paleo
June 16, 2014
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Author Notes: Satisfy your fry craving with these perfectly crispy sweet potato wedgespurely_paleo

Serves: 4

  • 2 Sweet Potatoes
  • 1 tablespoon Avocado Oil
  • 1 teaspoon Sea Salt
  • 2 teaspoons Paprika
  1. Preheat grill to medium/high heat
  2. Slice sweet potatoes into wedges, keeping skin on
  3. Cover in avocado oil
  4. Evenly sprinkle sea salt and paprika over both sides
  5. Place evenly on grill and cook for about 7 minutes each side

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