cup light brown sugar
cup all purpose flour
cup melted salted butter
cup chopped pecans
- Preheat oven to 350 degrees.
- Mix all ingredients in bowl with a spoon.
- Pour into a greased mini-muffin pan, filling each cup 3/4 full. Garnish each with a pecan half.
- Bake 12 to 15 minutes until lightly browned