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Author Notes: on old Kraft recipe found in my Mother's cookbook .....
a light and fluffy cool salad - perfect for summer...
- 1 can crushed pineapple, in juice, undrained
- 1 pkg pistachio flavor instant pudding
- 1 cup miniature marshmallows
- 1/2 cup chopped pecans
- 1 1/2 cups thawed cool whip whipped topping
- Mix first 4 ingredients in large bowl until well blended. Stir in Cool Whip. Refrigerate at least for 1 hour before serving.