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Author Notes: A simple lightweight mixture of food - food to read by. —THE MATH CHEF
cups cubed watermelon, approximate inch cubes
- Peel the lemon and the lime, juice them, and remove any seeds. Stir the juice.
- Combine the juice with the watermelon cubes, immersing the cubes thoroughly.
- Mix the walnuts and the pistachios, and serve alongside the lemon-lime watermelon cubes.
- This recipe was entered in the contest for Your Best Vegan Recipe