Tangy mango salsa

By • July 30, 2014 0 Comments

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Author Notes: Mango and bell pepper salsamaayeka


Serves 2

  • Mango and bell pepper salsa
  1. In a bowl mix oil, lemon juice, salt, pepper and mint. Add all the chopped fruit and vegetables pieces in the bowl and mix. Serve chilled with any snack ,chips or as a salad NOTE- Don't use over ripe mango,choose ripe but firm mango.

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