Mango Mint Lemonade

July 31, 2014


Author Notes: Cool and refreshing drink of mint and mangoesmaayeka

Serves: 2

Ingredients

  • Ripe mango -1 Mint leaves / pudina - 10 Black salt / kala namak- 1/2 tsp Roasted cumin / bhuna jeera -1/3 tsp Aerated lemon drink or soda -1 can Sugar - 3 tbsp

Directions

  1. Wash and peel mango skin and chop it into small pieces. Add chopped mango pieces, mint, sugar, salt, cumin powder and 1/4 cup water in a blender Blend it to make a smooth puree. Add the puree in the serving glass to fill it about 1/3 and add some ice cubes. Add aerated lemon drink over it and serve with a stirrer OR mix puree and aerated drink in a pitcher,mix well and serve in glasses Serving- Rub the glass rim with a slice of lemon and then in a plate mix some sugar,chili powder and salt . Dip the glass rim in the sugar solution and then gently fill it with the lemonade Note-If you are using water instead of aerated lemon drink then add 1.5 tsp of lemon juice at step-2

More Great Recipes:
Fruit|Cumin|Mango|Mint|5 Ingredients or Fewer|One-Pot Wonders|Serves a Crowd|Make Ahead|Fourth of July|Spring|Summer|Mother's Day