Author Notes
A simple and quick milk dessert —maayeka
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Ingredients
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Sweetened condensed milk/milkmaid- 400 ml Fresh milk -200 ml Lemon juice-1.5 tbsp Almond, chopped -8 Pistachio, chopped -8 Cardamom powder - 1/4 tsp Rose water - 2 tsp
Directions
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Take a heavy bottom non stick pan and slightly grease it with ghee or butter.
Add condensed milk, fresh milk and lemon juice in the pan.
Mix every thing with a whisk
Now cook it on medium flame and keep stirring.
Cook till it started to thicken and all moisture dry up.
Now add chopped almonds ,cardamom powder and rose water.
Mix well and take out in a serving bowl
Garnish with chopped pistachio and cardamom powder.
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