Author Notes
These country ribs are great on the grill, and the perfect way to enjoy a summer night. —Primal Palate
Ingredients
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1 pound
pork country style ribs
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2 teaspoons
salt
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2 teaspoons
black pepper
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1 tablespoon
smoked paprika
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1 tablespoon
garlic powder
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1 tablespoon
onion powder
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1 tablespoon
ground coriander
Directions
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Preheat grill to medium heat.
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Combine spices in a small pinch bowl.
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Rinse ribs under cold water and pat dry.
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Sprinkle ribs with salt and pepper on either side.
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Sprinkle all sides of ribs with the spice blend and press spices into the ribs.
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Grill over medium heat for 12-15 minutes, or until cooked thoroughly.
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