Author Notes
San Francisco made Bummer & Lazarus Gin with fresh blood orange juice, simple syrup, and sparking water for this refreshing cocktail. —First We Eat
Ingredients
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2.5 ounces
Bummer & Lazarus Gin
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1.5 ounces
Freshly Squeezed Blood Orange Juice
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1 ounce
Simple Syrup
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4 ounces
Sparkling Water
Directions
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Combine the Bummer & Lazarus Gin, blood orange juice, simple syrup and one ice cube in a cocktail shaker and shake gently a few times. Strain into your serving glass and top off with fizzy water and a slice of blood orange for garnish.
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You can read more about Raff Distillerie here: http://fwe510.com/2014/09/15/the-riff-raff/
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