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Makes
1 big bowl of popcorn
Author Notes
Coconut oil, butter and white chocolate make this pretty popcorn taste as good as it looks. —Adena Leigh
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Ingredients
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1 cup
popcorn kernels
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Coconut oil (use equal amount to package oil recommendation)
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1 ounce
bag white chocolate chips
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1/4 cup
butter
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1 tablespoon
salt
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1/2 cup
sprinkles
Directions
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Follow the package instructions to pop kernels on the stove top in coconut oil, using a large pot (the biggest one you have!).
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Add bag of white chocolate chips and butter to a microwave-safe bowl. Melt in microwave in 15-second intervals until ingredients are almost fully melted. Remove from microwave and stir ingredients until they are fully melted. Add salt and mix.
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Pour white chocolate mixture over popcorn and mix to incorporate. Pour in sprinkles while mixture is still damp and mix.
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