Sweet Jesus Molasses Cookies - Paleo

By Concetta Smith
October 5, 2014
8 Save

If you like it, save it!

Save and organize all of the stuff you love in one place.

Got it!

If you like something…

Click the heart, it's called favoriting. Favorite the stuff you like.

Got it!

Author Notes: Chewy and sweet with a touch of spice. Made from unrefined ingredients, gluten and grain free.Concetta Smith

Makes: 20 cookies

  • 1/4 cup butter or ghee room temperature
  • 1 egg
  • 1/2 cup coconut sugar
  • 2 tablespoons molasses
  • 1 & 1/3 cups almond meal or flour
  • 1 teaspoon baking soda
  • 3/4 teaspoon ground cloves
  • 3/4 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  1. Preheat oven to 350˚ Mix the dry ingredients together, be sure to whisk all the lumps out of the flours. In a separate bowl, cream the sugar, molasses, butter and egg together. Combine dry ingredients with butter and sugar mixture until it’s a gloppy sticky mess. Line two baking sheets with parchment paper. Measure about one tablespoon for each cookie onto the pans, spacing them about two inches apart. Bake for 10-12 minutes. Makes about 20 cookies. Serve and enjoy. Amen.

More Great Recipes: