Santa Fe Chicken and Rice

By Linda Leaver
October 8, 2014
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Santa Fe Chicken and Rice

Author Notes: This is a easy and quick recipe for a working family that has little time in the kitchen and it is yummyLinda Leaver

Serves: 4

  • 5 pieces Chicken breast
  • 1 tablespoon butter
  • 1 pinch salt,pepper and garlic to taste
  • 2 packets chicken rice a roni
  • 2 tablespoons sour cream
  • 2 tablespoons salsa
  • 1 cup corn
  1. saute chicken breast in butter in hot skillet,remove when done add rice a roni and cook per directions,add corn then chicken on top while rice is cooking.When done put chicken on top rice and top with sour cream and salsa....enjoy

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