Fall

Dangerita

October 20, 2014
Author Notes

Spicy margarita for those looking to take a walk on the spicy tequila side. This drink is perfect for 1st glass of the night to get you started, or make a pitcher for brunch with friends. —Stephanie Anderson

  • Serves 4 drinks
Ingredients
  • 2 ounces Grand Marnier
  • 2 ounces Jalapeno infused Tequila
  • 2 ounces Mango Simple Syrup
  • 2 ounces Lime Juice (Freshly Squeezed)
  • 1 Lime Wedge, dipped in Salt
  • 1 handful Jalapenos
In This Recipe
Directions
  1. Fill tall glass with ice. Add all of the ingredients in cocktail shaker, shake lightly and add to glass. Add a lime wedge with salt and jalapenos to the rim for presentation. Extra salt on the rim is optional.
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