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Author Notes: Quick, hearty breakfast!
view it on the blog:
- 2 eggs
- 2 slices of pumpernickel bread
- 1 avocado
- 1 teaspoon smoked paprika
- 1 teaspoon lime juice
- pinches salt and pepper
- Soft-boil the eggs (add them to boiling water for 5-7 mins)
- Lightly toast the pumpernickel toast
- Mix avocado in a bowl with lime juice, paprika, salt and pepper
- Spread avocado mixture on toast
- Strain and peal shell off the eggs - cut in half and lay on the avocado mixture open-faced