Fry

How to make vada pav /Vada pav recipe

by:
December  5, 2014
Author Notes

An Indian version of burger - very popular street food of Mumbai —maayeka

  • Serves 6
Ingredients
  • 6 - Pav buns (recipe here ) 6 - Batata Vada (recipe here ) 4 tbsp - Green chutney (recipe here ) 4 tbsp - Tamarind chutney (recipe here ) 4 tbsp - Dry coconut chutney (Recipe here ) 6 - Green chilies 1 tsp - Chat masala
In This Recipe
Directions
  1. Take a pav bun and slit it from the center but keep attach from the end. Poke the whole green chili and deep fry or shallow fry in hot oil
  2. for detailed recipe check my blog- www.maayeka.com

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