If you like it, save it!
Save and organize all of the stuff you love in one place.Got it!
If you like something…
Click the heart, it's called favoriting. Favorite the stuff you like.Got it!
Author Notes: This cocktail comes from bartender Chris Hannah, courtesy of PUNCH. —Marian Bull
- 2 ounces Bulleit Bourbon
- 3/4 ounce Cynar
- 1/2 ounce Cherry Heering
- Lemon or orange peel, to garnish
- Add all ingredients to a mixing glass, add ice, and stir until chilled. Strain into a chilled coupe or cocktail glass. Garnish with a lemon or orange peel.
- This recipe is a Community Pick!