Photo by http://www.orgasmicchef.com/vegetables/baby-potatoes-with-creamy-garlic-sauce/
Ingredients
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500 grams
baby potatoes
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1/2 tablespoon
chicken bullion
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1 teaspoon
minced white onion
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1 pinch
salt
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1 tablespoon
chopped parsley
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1/2 cup
milk
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1/4 cup
grated cheddar
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1 cup
water
Directions
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Wash baby potatoes and cut in half.
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Boil potatoes in water with the chicken bullion until cooked.
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Lower heat then add milk, cheese, onions and parsley.
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Mix until sauce thickens and add a pinch off salt.
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