If you like it, save it!
Save and organize all of the stuff you love in one place.Got it!
If you like something…
Click the heart, it's called favoriting. Favorite the stuff you like.Got it!
Author Notes: Adopted from Mrs.Queenie Halegua she explained this recipe few years back when we visited their home in Mattanchery,Kerala —pauljoseph
- 1 cup Grated Coconut
- 2'' Ginger
- 1 piece Green chili
- 4 pieces Shallot
- 1/4 cup Fresh coriander leaf
- 1 teaspoon Vinegar
- Salt to taste
- Curry leaf few
- Grind all the above Ingredient and make a paste.
- Lightly fry the fish fillet marinated with salt and turmeric.
- Spread the Grind masala paste over the fish garnish with cherry tomato and serve.