Author Notes
Hot spiced cider for those cool autumn evenings. Great drink for adults and kids alike. —Bottle Your Brand
Ingredients
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1
orange, sliced
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whole cloves
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2 quarts
cider
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2
7oz bottles 7up
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2 cups
orange juice
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1/4 teaspoon
nutmeg
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1/4 teaspoon
ground cloves
-
1 teaspoon
cinnamon
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1/2 teaspoon
allspice
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1/4 cup
brown sugar
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24
whole sticks cinnamon
Directions
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Stud orange slices with whole cloves, save for garnish.
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Combine cider, 7up, orange juice, spices and brown sugar in a 4 quart sauce pan.
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Heat, stirring constantly, until piping hot.
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Slowly pour hot cider into a metal punch bowl.
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Float orange slices on top.
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Use cinnamon sticks as swizzle sticks.
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