Author Notes: This is one of my most favorite, 'go to' juice that instantly makes me feel energetic and refreshed. It can be a great breakfast item as well. —Hifza Kazi
cups Fresh Pineapple Cubes
cup Filtered Cold Water
tablespoons Under The Mango Tree Organic Honey
tablespoons Raw Cane Sugar
teaspoon Himalayan Pink Salt
tablespoon Chia Seeds
In This Recipe
- Blend together the fresh pineapple along with water, salt, sugar, lemon juice, honey and using a sieve, separate the pulp from the juice. Keep aside in a vessel.
- Soak the chia seeds in a cup of filtered water until they swell up. Strain to remove excess liquid.
- Add the chia seeds to the pineapple juice and stir well. Serve chilled in 4 individual glasses.
- This recipe was entered in the contest for Your Best Recipe with Honey