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Author Notes: Sugar and spices: that’s all you need for the coffee syrup that will give that fancy touch to your #winterbrunch!
I made this interesting and wonderful spice combo: —Claudia | Gourmet Project
Makes 1 cup
- 1 tablespoon vanilla extract
- 1 teaspoon ground nutmeg
- 1 pinch salt
- 1 cup water
- 1 cup sugar
- Bring sugar and water to a boil, stirring occasionally, than cook for 2-3 minutes, over medium/high heat.
- Add spices, stir, let cool and fill in a nice jar/bottle!
- Place it next to coffee and milk: your guests will know what to do! Enjoy your Fancy Brunch!
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Breakfast & Brunch