5 Ingredients or Fewer

Raw Chocolate Fudge

March 13, 2015
0 Ratings
Photo by Sylvie @ Roamingtaste
  • Prep time 15 minutes
  • Cook time 4 hours
  • Makes 32 pieces
Author Notes

Raw chocolate fudge is one of those healthyish recipes that come in handy when you're trying to make better choices but still crave something sweet. This one only has four ingredients! —Sylvie Taylor @ Roamingtaste

What You'll Need
  • 20 dried dates, pitted
  • 1 cup coconut oil
  • 1 1/3 cups cocoa powder
  • 2 bananas
  1. Line a loaf tin with greaseproof paper and set aside.
  2. Place the dates in a bowl and cover with boiling water, setting aside to soften.
  3. Place the coconut oil and cocoa powder in a saucepan on medium heat until combined and smooth.
  4. Blend the bananas, dates, vanilla extract and then add liquid cocoa mixture stirring through and blending until fully incorporated.
  5. Pour the mixture into the loaf tin, spread evenly and refrigerate until set, approximately 4 hours or overnight.
  6. Keep refrigerated until ready to slice and serve.

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