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Prep time
15 minutes
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Cook time
4 hours
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Makes
32 pieces
Author Notes
Raw chocolate fudge is one of those healthyish recipes that come in handy when you're trying to make better choices but still crave something sweet. This one only has four ingredients! —Sylvie Taylor @ Roamingtaste
Ingredients
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20
dried dates, pitted
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1 cup
coconut oil
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1 1/3 cups
cocoa powder
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2
bananas
Directions
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Line a loaf tin with greaseproof paper and set aside.
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Place the dates in a bowl and cover with boiling water, setting aside to soften.
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Place the coconut oil and cocoa powder in a saucepan on medium heat until combined and smooth.
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Blend the bananas, dates, vanilla extract and then add liquid cocoa mixture stirring through and blending until fully incorporated.
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Pour the mixture into the loaf tin, spread evenly and refrigerate until set, approximately 4 hours or overnight.
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Keep refrigerated until ready to slice and serve.
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