This simple five-ingredient sauce makes everything taste better. Use it as a dressing on fresh salad greens, a marinade or sauce for meat, or even drizzle it over steamed vegetables to add more flavor. —Colleen Delawder
whole grain dijon mustard
freshly ground black pepper
In This Recipe
Place all of the ingredients in a glass container with a tight fitting lid.
Shake, shake, shake, until everything is incorporated.