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Author Notes: This simple five-ingredient sauce makes everything taste better. Use it as a dressing on fresh salad greens, a marinade or sauce for meat, or even drizzle it over steamed vegetables to add more flavor. —Colleen Delawder
Makes 1/2 cup
tablespoons whole grain dijon mustard
tablespoons orange juice
tablespoon olive oil
teaspoon freshly ground black pepper
- Place all of the ingredients in a glass container with a tight fitting lid.
- Shake, shake, shake, until everything is incorporated.
- Use this sauce on everything.
- This recipe was entered in the contest for Your Best Recipes with 5 Ingredients or Fewer
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