Author Notes
Light, delicious and incredibly easy appetizer that can be made in less than 10 minutes. Always a crowd pleaser, it can be made for the big game or for a elegant dinner party. —Mary Cuneo
Ingredients
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15 ounces
Reduced Fat Whipped Ricotta
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1 teaspoon
garlic
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1 teaspoon
salt
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1 teaspoon
olive oil
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1 tablespoon
honey
Directions
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In a food processor or blender add ricotta and blend for 2 minutes. Add in garlic, salt and olive oil and blend for another 4 minutes or until smooth. After two minutes slowly add in honey.
Serve with crackers or whole grain toast
Option- Add toasted walnuts for a crunch!
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