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Author Notes: I was planning my wedding and went it with my bridesmaid for a dress appointment one day. We were served champagne with a splash of fruit juice. Though very simple, I was instantly hooked. I decided I wanted to recreate something along those lines to serve as my "signature drink" at my wedding. I am from South Carolina, currently residing in Charleston. I came up with the name "Southern Belle-ini" and added my own touch to the mixture and that's what we served. Not only is the drink delicious, it's also meaningful. —A Polished Palate
- 4 ounces Champagne
- 2 splashes Ocean Spray White Peach Cranberry Juice
- 2 pieces frozen raspberries
- 1 pinch red sugar crystals
- 1. Lightly dampen the rims of the champagne glasses with a little bit of water.
- 2. Pour color sugar crystals onto a plate and roll the rim of the glasses in the sugar coating the rims.
- 3. Fill the champagne glasses a little over halfway full.
- 4. Add a few splashes of the juice to top them off (more or less depending on preference.)
- 5. Finished off the drink by adding a few frozen raspberries.
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