Spiked passion fruit sparkler

By Vy Tran
April 7, 2015
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Author Notes: This drink was inspired by our Vietnam trip but we made a boozy version. You can skip the vodka and it would be just as good. —Vy Tran

Serves: 4

  • 2 cups of club soda
  • 2/3 cup of good vodka (Grey Goose)
  • 1 cup of passion fruit pulp
  • 2/3 cup of sugar
  • 2 cups of crushed ice
  • Mint for garnish
  1. Combine the club soda, sugar, and passion fruit together. Stir until the sugar is dissolved.
  2. Stir in the vodka.
  3. Add ice and garnish with mint before serving.

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