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Author Notes: This is inspired by a simple, vegan version of mac and cheese that doesn't involve processed cheese products. —Jessipes
- 1 cup Whole Wheat Pasta
- 1 cup Frozen Peas
- 2 tablespoons EVOO
- 1/4 cup Nutritional Yeast
- .5 teaspoons Garlic Powder
- .25 teaspoons Smoked Paprika
- Prepare pasta and put back into the pot. Meanwhile place frozen peas in a bowl of hot water for 5 minutes and drain. Mix all of the ingredients to the pot and warm up.