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Author Notes: One of the best recipes to serve during brunch featuring our famous Re Della Notte! —Veglio Wine
- 1 1/2 ounces Veglio Michelino e Figlio's Re Della Notte
- 1/2 ounce Cognac
- 1/2 teaspoon peach liqueur
- 1 ounce chilled lemonade
- 1 large basil spring
- 1 cucumber spear for garnish
- Fill a chilled glass with ice. Add the Re Della Notte, Cognac, peach liqueur, and lemonade. stir well. Garnish with the basil and cucumber.