Veglio's Royale

April 22, 2015
0 Ratings
  • Serves 1
Author Notes

One of the best recipes to serve during brunch featuring our famous Re Della Notte! —Veglio Wine

  • 1 1/2 ounces Veglio Michelino e Figlio's Re Della Notte
  • 1/2 ounce Cognac
  • 1/2 teaspoon peach liqueur
  • 1 ounce chilled lemonade
  • 1 large basil spring
  • 1 cucumber spear for garnish
In This Recipe
  1. Fill a chilled glass with ice. Add the Re Della Notte, Cognac, peach liqueur, and lemonade. stir well. Garnish with the basil and cucumber.

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