I wish I could take credit for this recipe, but it's my mom's. I've honestly never had a meatloaf I didn't like, but this one is definitely my favorite. The added sausage meat means it's not dry, but freeing it from a loaf pan cuts down on its greasiness. I've made it with ground turkey, ground beef, or the classic "meatloaf combo", but I think my favorite combo is ground beef and turkey sausage. Chopping the vegetables finely is crucial to a loaf that holds together. —Savour
I'm a Los Angeles based home cook with a full time job and 2 young kids, so my recipes tend to be accessible to busy people. I firmly believe that anyone can cook good, everyday meals from scratch with sufficient tools and encouragement, and I try to create meals that are delicious, wholesome and not too intimidating. Most of my favorite recipes tend to be twists on a classic dish that makes it new and exciting.