Author Notes
A great way to start Mother's Day with a fresh, colorful mimosa courtesy of Veglio Michelino e Figlio. —Veglio Wine
Ingredients
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8 cups
Moscato d'Asti
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2 cups
orange sherbert
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1 cup
whipped cream
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8 sprigs
mint
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2
clementines
Directions
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In a large pitcher, combine Moscato d'Asti and orange sherbert.
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Spoon mixture into 8 separate glasses.
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Spoon 2 tablespoons of whipped cream over the top of the mixture.
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Garnish with mint leaves and a clementine slice.
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