Author Notes
My mom turned me on to this drink and boy is it a good one! So refreshing, especially for summer, with a nod to history, and packs a good punch! This recipe is adapted from Saveur. —Jackie Stauffer
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Ingredients
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1 ounce
gin
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1/2 ounce
simple syrup (I made my own but that's up to you)
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1/2 ounce
fresh squeezed lemon juice
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Brut Champagne or a dry sparkling white wine
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Twist of lemon (garnish)
Directions
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Combine gin, simple syrup, and lemon juice in a cocktail shaker filled with ice.
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Shake until well chilled and strain into a glass.
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Top with Champagne and garnish with a lemon twist to serve.
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