Author Notes
The Blueberry Basil Lemonade splash simply takes the flavors already present in the rum and uses fresh juices and fruits to ratchet them up to 11. —Cocktails, 365
Ingredients
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2 ounces
Cruzan Blueberry Lemonade Rum
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1/2
lemon
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1 handful
fresh basil leaves
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6
fresh blueberries
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Tonic Water
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3
blueberries for garnish
Directions
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Muddle the basil and blueberries in the bottom of a highball glass with the lemon juice.
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Fill the highball glass with ice and then top with the rum and tonic water.
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Stir well until the muddled bits are up off of the bottom of the glass, then garnish with the fresh blueberries.
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