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5 Ingredients or Fewer
Grilled sweet potato wedges
by:
anka
June 9, 2015
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Serves
8
Ingredients
8
medium yellow and purple sweet potatoes
2
tablespoons
wild leek pesto
2-3
tablespoons
sunflower oil
sea salt
Directions
Peel the potatoes (optional), and cut them into wedges.
In small mixing bowl mix pesto and oil.
Place the potato wedges on a pre-heated grill.
Grill the sweet potato wedges for about 6 minutes per side. Last couple minutes of grilling brush potatoes with the prepared oil-pesto mix.
Once done, season with sea salt.
Tags:
American
Potato
Sweet Potato/Yam
5 Ingredients or Fewer
Grill/Barbecue
Vegan
Side
Snack
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