Author Notes
Elegant and low fat popsicles made with coconut milk, lavender, ginger and honey. —Kathy
Continue After Advertisement
Ingredients
-
3 cups
coconut milk
-
2 tablespoons
honey
-
1 tablespoon
dried lavender
-
1
ginger root, thinly sliced
-
red and blue food coloring, optional
Directions
-
Whisk together coconut milk, honey, dried lavender, and sliced ginger. Simmer on medium heat for 10 minutes.
-
Strain mixture to remove lavender leaves and ginger. Add in red and blue food coloring to create a light purple hue.
-
Pour into popsicle mold and freeze for at least 3 hours.
See what other Food52ers are saying.