Author Notes
Lose yourself in the savory and sweet flavors of summer with this exceptional cherry season-inspired sandwich! —Rachel (Simple Seasonal)
Ingredients
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1
baguette
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2 tablespoons
whole grain dijon mustard
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4 ounces
semi soft goat cheese
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2 ounces
sliced prosciutto
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3/4 cup
pitted and chopped Bing cherries
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1 cup
spicy microgreen mix
Directions
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Cut your baguette lengthwise and set both pieces on a cutting board with the inside of the baguette open so that you can begin assembling your sandwich.
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Spread 1 Tbsp each of whole grain dijon mustard onto what will become the top and bottom of the sandwich.
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Spread 4 oz of goat cheese onto the bottom half of the baguette.
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Layer prosciutto on top of the goat cheese.
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Sprinkle the chopped Bing cherries over the prosciutto.
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Sprinkle mirogreens over the cherries.
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Place the top of the baguette on the sandwich, cut into quarters, and serve.
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