5 Ingredients or Fewer

Cherry and yogurt Dip

July  9, 2015
3 Ratings
Photo by maayeka
  • Serves 3
Author Notes

In summers we look for ways to lighten our diet and try thinks which are cooling for our body ,so I often make different types of fruit and vegetable Raitas and dips.so i tried out this cherry yogurt dip recipe which would have goodness of yoghurt and nutrition of cherries. It is a known fact that red cherries are a rich source of antioxidants and help fight many disease —maayeka

What You'll Need
  • 18 cherries
  • 3/4 cup yogurt
  • 1 teaspoon sugar
  • 1/4 cup chili powder
  • 1/2 teaspoon roasted cumin powder
  1. Wash the cherries, and remove the stems and seeds Grind the cherries with 2 tsps of water to make a puree
  2. Whisk curd with all the spices and sugar Mix puree with yogurt and mix
  3. Serve chilled. It stays fresh for 3 days in the refrigerator. Goes well with chips, bread, or rice.

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